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Cubie

Panasonic Cooking Demonstration at KL
22 September 2016

Panasonic Cooking Demonstration at KL

Meet Panasonic’s NEW Cubie Oven NU-SC100W equipped with steam, healthy fry, roast, bake and fermentation function with other product demonstration too!

Come and discover more about Panasonic Cooking Product in …
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Korean Soy Garlic Chicken
26 August 2016

Korean Soy Garlic Chicken

Method

  1. Marinate chicken wings with salt and potato starch and refrigerate for 1 hour.
  2. Line two steam bake trays with aluminium foil and arrange the chicken wings on …
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Stuffed Egg Tart
26 August 2016

Stuffed Egg Tart

Method

Pastry

  1. Set the Cubie Oven to Convection with Preheat at 180oC.
  2. Cream the butter with icing sugar until light and fluffy, then add the egg.
  3. Fold in …
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Chicken Char Siew
26 August 2016

Chicken Char Siew

 

Method

  1. Combine the ingredients for the marinade in a medium-sized container.
  2. Immerse the chicken in the marinade and leave in the refrigerator for 2 – 4 hours.

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