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Roti Jala Tom Yum Spring Rolls
19 October 2017

Roti Jala Tom Yum Spring Rolls

Recipe courtesy of Sarah Benjamin

   Sauce Ingredients:

  • 50ml Lime Juice
  • ½ tsp Rice Vinegar
  • 50g Caster Sugar
  • 1 Garlic clove, finely chopped
  • 2 tbs Fish Sauce
  • ½ …
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Red Curry Beef on Crispy Rice Cakes
19 October 2017

Red Curry Beef on Crispy Rice Cakes

Recipe courtesy of Sarah Benjamin

 

METHOD:

  1. First, make the spice paste by blending all the ingredients together in a food processor until smooth. Add some oil to …
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Oxtail Red Curry Tacos
19 October 2017

Oxtail Red Curry Tacos

Recipe courtesy of Nik Michael Imran

PASTE METHOD:

  1. In a dry pan over medium heat, toss in the white pepper, cumin and coriander seeds to toast until fragrant, …
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Green Curry Spaghettini with Smoked Beef
19 October 2017

Green Curry Spaghettini with Smoked Beef

Recipe courtesy of Nik Michael Imran

 

PASTE METHOD:

  1. Add coriander, cumin and white peppercorn seeds into the mill container to blend to a powder.
  2. Transfer the blended …
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Curry Spiced Creamy Lobster Pasta
12 October 2017

Curry Spiced Creamy Lobster Pasta

Recipe courtesy of Sarah Benjamin

METHOD:

  1. First preheat the oven, adjusting the grilling function to the hottest setting. Make the curry butter, by mixing the melted butter with …
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Spiced Grilled Squid with Tauchiu Dip
15 August 2017

Spiced Grilled Squid with Tauchiu Dip

Recipe courtesy of Sherson Lian

 

METHOD:

  1. To make the fish curry powder, toast the spices individually then let it cool. Then, grind the toasted spices until it …
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Five Spice Wings
8 May 2017

Five Spice Wings

Method:

  1. Wash the chicken wings. Separate the wingette and drumette of each wing by cutting through the joints between these two parts. Leave the tip attached to the …
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Healthy Fried Snapper
8 May 2017

Healthy Fried Snapper

Method:

  1. Wash and clean the red snapper. Pat dry both sides with kitchen towel.
  2. Cut three slits on each side of the fish.
  3. Insert lemon slices into the …
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Savory Meat Turnovers
17 February 2017

Savory Meat Turnovers

Method

  1. To make the pie crust, start by combining flour, sugar and salt in a food processor and pulse until ingredients are combined.
  2. Then cut butter into 1cm …
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Cheese and Eggplant Omelet
17 February 2017

Cheese and Eggplant Omelet

Method

  1. In the microwave, turbo steam the eggplants until soft, for about 10 minutes. Peel off skin, leaving stems on. Use a fork to flatten eggplants.
  2. In a food …
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Chili Crab over Rice Noodles
17 February 2017

Chili Crab over Rice Noodles

Method

  1. In a pot of boiling water, parboil the crab for 2 minutes. Drain, rinse with cold water, and drain again. Pull off the top shell of the crab …
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Shrimp Mousse on a Stick
17 February 2017

Shrimp Mousse on a Stick

Method

  1. Firstly, soak the dried scallops in warm water, ensure they are all covered until softened, it should take about 30 minutes. Drain the water out and chop into …
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