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Golden Pineapple Jam

Golden Pineapple Jam - Panasonic Cooking

Preparations:

  1. Blend pineapple and apple in the blender for 30 seconds. Then, pour into the slow cooker pot.
  2. Add in sugar, lemon juice and cinnamon stick. Mix well.
  3. Cook 3 hours under “High” setting.
  4. Pour the pineapple jam into a clean glass container. Set aside to cool.
  5. Chill overnight in the refrigerator.

Ingredients: