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Chickpeas And Vegetable Curry
9 October 2018

Chickpeas And Vegetable Curry

Preparations:

  1. Heat up oil in a frying pan. Sauté shallot, garlic, curry leaves and fenugreek until fragrant.
  2. Next add in fish curry powder, chilli powder and water. Mix …
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Rotisserie Style Roasted Chicken
27 September 2018

Rotisserie Style Roasted Chicken

Preparations:

  1. Preheat your oven to 300 degrees
  2. Mix together the salt, butter, paprika, black pepper, cayenne pepper and cumin in a bowl.
  3. Rinse the chicken and remove the …
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Teriyaki Chicken Delight
13 August 2018

Teriyaki Chicken Delight

Preparations:

  1. Place the chicken in a big bowl,  pour in vinegar, soy sauce, honey, garlic, ginger and ¼ cup water. Mix well.
  2. Transfer the …
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Mutton Curry with Desiccated Coconut
13 August 2018

Mutton Curry with Desiccated Coconut

Preparations:

  1. Blend all the spice paste ingredients in a blender until fine. Scoop out and set aside.
  2. Season mutton cubes with a pinch …
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Oriental Bitter Gourd Chicken Soup
13 August 2018

Oriental Bitter Gourd Chicken Soup

Preparations:

  1. Remove chicken skin and cut it into quarter. Blanch the chicken and set aside.
  2. Put all the ingredients into the slow cooker …
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Cheesy Burger Bombs
16 November 2017

Cheesy Burger Bombs

METHOD:

  1. Preheat Panasonic Electric Oven on to 200oC.
  2. Brush a little oil onto baking tray that has been lined with aluminum foil.
  3. Mix together all the ingredients for …
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Whole Rotisserie Chicken
16 November 2017

Whole Rotisserie Chicken

METHOD:

  1. Preheat Panasonic Electric Oven on to 230°C on both upper and lower tubes.
  2. Rinse chicken thoroughly and pat dry with paper towel. Rub butter all over chicken.

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